Chef Prepared Meals To Finish At Home

Chef Prepared Meals For You To Finish At Home

We are providing frozen meals for you to finish at home. Collected from the golf club or delivered to your door if you are self isolating. We can take payment over the phone or add to your membership card. available to non members. Please note we will not be delivering Wednesday 8th April & Sunday 12th April. Also our warmer weather meals and Sunday Roasts are fresh & not frozen.

Complete Chef Prepared Meals to Finish at Home

Our meals are prepared by our chefs with the upmost care using Hygienic working practices to the governments guidelines. Our Meals are complete meals so leaving you no preparation of your own, limiting your shopping plus these are ideal for anyone self-isolating and not even going to the shops. So we can keep these meals as fresh as possible and to reduce any wastage in these unprecedented times, we are now supplying our prepared meals Frozen. Some items may come to you unfrozen if they have been freshly made that day. Feel free to buy a few days meals and put straight in the freezer
These meals are best defrosted in the fridge the day before you require them and then heated on the day you require.)

All Prices are per Portion:

Coq au Vin with Creamy Mash Potato & Vegetables = £6.00

Cottage Pie with Mashed Potato and Cheddar Top, Vegetables & Gravy = £5.50

Minted Slow Cooked Lamb Suet Pudding with Dauphinoise Potato, Vegetables & Gravy = £7.00

Big Yorkshire pud, 3 Cumberland Sausages, Creamy Mash, Vegetables & Onion Gravy = £5.00

Hunters BBQ & Bacon Chicken with Cheddar & Herb Potato Gratin & Peas = £5.50

Mango & Coconut Chicken Curry, Rice & Onion Bhaji’s = £5.50

Minced Beef & Onion Pie with Creamy Mash, Vegetables & Gravy = £5.50

Creamy Chicken Leek & Asparagus Pasta Bake = £5.00

Beef Lasagne with Salad & Garlic Bread = £5.50

Chilli Con Carne with Jacket Potato & Sour Cream = £4.00

Bacon and Cheddar Mac & Cheese = £3.50

Beef, Cheddar, & Bean Burrito with Salad £5.00

FISH
Tomato & Cheddar Baked Cod Loin with Herb Buttered New Potatoes & Vegetables = £6.00

Salmon & Cream Cheese en croute with Herb Buttered New Potatoes, Veg & Fish Cream Sauce = £7.50

Vegetarian/vegan
Vegan Vegetable & Peanut Curry, Rice and Onion Bhaji = £5.00

Vegetarian Roast Celeriac Nut Roast with Vegetables, Dauphinoise Potato and Veggie Gravy = £5.00

Vegan Butternut squash and Wild Mushroom Mac & Cheese = £4.00

WARMER WEATHER DISHES
Our Honey Roast Ham Ploughman’s = £6.50
(Our Honey Roast Ham, Roast Beef, Scotch Egg, Cheddar, Chutney, Pickle Salad, Coleslaw, Crusty Bread & Butter)

Chargrilled Chicken Caesar Salad = £6.00
(Our homemade Caesar dressed Crispy Salad with Chargrilled Chicken, Parmesan Cheese & Croutons)

Ham, Leek & Cheddar Deep filled Quiche with Salad Selection = £5.00
Butternut Squash, Leek & Cheddar Deep Filled Quiche with Salad Selection = £5.50

DESSERT
Fresh Fruit Salad = £1.75 Chocolate Brownie with whipped Cream and Chocolate sauce = £3.00 Honeycomb Cheesecake with Caramel sauce and Strawberry = £3.00
Fresh Strawberry Eton Mess = £3.00

If you would like to order any meals to finish at home, please
Email: jamesoxley@frintongolfclub.com please put a contactable phone number in the email. Otherwise phone 01255 682454, meals can be collected from the golf club or we can deliver locally to anyone in self isolation.

PLEASE NOTE:
WE WILL NOT BE DELIVERING ON WEDNESDAY APRIL 8th OR SUNDAY APRIL 12TH

Friday Night Takeaway and Delivery:
On Friday Nights we are offering a takeaway and delivery to those in self isolation unable to leave the house. If you would like to pre order please do so as early as possible as we need to gage stock required.

This Friday April 10th The Menu is:

Crispy Beer Battered Cod Fillet with Chunky Chips, Our Mushy Peas and Tartare sauce = £10.00

Breaded Wholetail Scampi with Chunky Chips, Our Mushy Peas and Tartare sauce = £9.00

Our Homemade Bucket of Buttermilk Southern Fried Chicken Breast Strips & Skinny Fries = £8.50

Double Battered Sausage & Chunky Chips = £7


Plated Sunday Roasts:
If you would like a plated Sunday roast for you to heat up, they will be delivered to you on a Saturday afternoon. Please Book Now, so we can gage how much meat we require.

Roast Chicken with Pig in blanket, Roast Potatoes, Cauliflower Cheese, Vegetable Selection, Sage & Onion Stuffing and Gravy = £7.00

Roast Pork loin with Crackling, Roast Potato, Cauliflower Cheese, Vegetable Selection, Sage & Onion Stuffing, Gravy & Apple sauce = £7.50

Roast Sirloin of Beef with Yorkshire Pudding, Roast Potato, Cauliflower Cheese, Vegetable Selection, Gravy & Horseradish Sauce= £8.50

Roast Apricot Stuffed Leg of Lamb with Roast Potato, Cauliflower Cheese, Vegetable Selection, Gravy and Mint Sauce. = £8.50

DESSERT
Fresh Fruit Salad = £1.75 Chocolate Brownie with whipped Cream and Chocolate sauce = £3.00 Honeycomb Cheesecake with Caramel sauce and Strawberry = £3.00
Fresh Strawberry Eton Mess = £3.00

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Course Status
Currently closed
25.03.2020 11:18
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Both Courses - Closed Practice areas - Closed Clubhouse - Closed Kitchen - Still open and taking prepared meal orders by phone or email on: 01255 682454 or jamesoxley@frintongolfclub.com